As delicious as the cake, this shortbread is made with imported chocolate,
two types of cherries, and a hint of cinnamon.
Cherries and pecans in a shortbread made with a combination of flours,
including whole wheat and oat flour.
Also available: reduced sugar option.
Cranberry White Chocolate Walnut
Definitely a favorite, white chocolate is added to
the classic taste of cranberries and walnuts.
What can you say? A yummy twist on tradition, this shortbread is made
with mouth-watering Maple Brown Sugar.
Pine Nut Rosemary and Lemon
The creaminess of toasted pine nuts,
the woodiness of rosemary and the freshness of lemon zest...
...all combined in a crunchy shortbread.
Light the campfire; grab the milk - but no marshmallows required if you have
these shortbread cookies on hand. Made with chocolate chips,
real marshmallow bits, graham flour, and the golden goodness of honey,
these shortbread cookies have everything you would find in s'mores made over the campfire.
This shortbread's delicate blend of dried blueberries and
fresh lemon is sure to tantalize the tastebuds.
Chocolate Cherry Pie
A delicious combination of dried tart red cherries and dark
chocolate, this shortbread is reminiscent of cherry pie
with a hint of chocolate.
Macadamia Nut White Chocolate
Just as the name implies, this shortbread is a decadent
combination of white chocolate and macadamia nuts.
Peach & Ginger with Red Pepper
Peaches and ginger - but then add in more flavor with
a little bit of red pepper. Pair this shortbread with
Staller Winery Ice Wine.
A nice herby blend of aromatic rosemary and soft lavender.
Those little elves in the tree don't have a corner on
the shortbread market. This shortbread is made with
imported vanilla bean paste.
White Chocolate Hazelnut
The sweetness of white chocolate and the crunch of hazelnuts.
Back to home